When I was young my mum used to go down to the saturday market and buy a roasted chicken with a whole box of fried onions. It was at the same time crispy outside and tender on the inside, and I loved it. A lot of water passed under the bridge but I still go to the market sometimes and buy the chicken. Habits are worth it. Crisp and tender as the Malvasia Pet-nat of Podere Cipolla. From the Hills near Reggio Emilia, it comes straight to you bringing his vivacity and Denny Bini's idea of wine. The winemaking how it used to be. Habits are worth it! Year 2018 Degree 12% Ideal for: Homesickness
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Producer: Podere Cipolla
Saying Podere Cipolla is to say Denny Bini, a man that does magic with his 3 hectares on the hills of Reggio Emilia. Lambrusco Grasparossa, Malvasia, Spergola and Malbo Gentile are his favorite characters.
Every year, in June, together with other local producers, he organizes a true party that tastes refermented: Emilia sur lie.
A space for those who love adventure and those who choose off the beaten tracks.A space for those who love nature and the urban jungles. A space for craftsmen and artists.A space, natural, for you.